Centre for eResearch
Data maturity project in High Value Nutrition – National Science Challenge
Dr Dharani Sontam, Yvette Wharton, Professor Mark Gahegan, Centre for eResearch; Dr Simmon Hofstetter, Operations Manager, Professor Richard Mithen, Liggins Institute and Joanne Todd, Challenge Director, High Value Nutrition, National Science ChallengeAbout High-Value Nutrition Ko Ngā Kai Whai Painga
High-Value Nutrition Ko Ngā Kai Whai Painga (HVN) is one of 11 National Science Challenges the Ministry of Business, Innovation and Employment (MBIE) established to tackle New Zealand’s biggest issues and opportunities. It’s mission is “to grow the science excellence and knowledge New Zealand needs to create and deliver food to the world” by building a systems-level understanding of nutrition and health. The mission includes a focus on increasing export revenues from the country’s Food & Beverage sector. To read more, see case studies 2020 and 2021.
